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Jakub Omyła - Kiribatii' 15

Miodula 25 ml
Peach Dream 10 ml
Peach Dream 15 ml
Mango juice 40 ml
Cranberry juice 20 ml
Lemon juice 20 ml
Sugar syrup 10 ml

Tomasz Nosal - Spume

Miodula 20 ml
Quince liqueur 30 ml
Peach Dream 15 ml
Apple juice 50 ml
Lime juice 10 ml
Egg white 15 ml

Artur Wawrzyszczak - Duo

Miodula 30 ml
Quince liqueur 30 ml
Pineapple juice 30 ml
Apsinthion aromat

Joanna Ślazyk - Miolulove

Miodula 25 ml
Fresh rosemary gałązka
Sugar syrup 5 ml
Egg white 10 ml
Rose lemonade top up

Jan Kachniarz - Polish Gold

Miodula 30 ml
Goldwasser 10 ml
Watermelon 4 cz.
Basil 10 listków
Lime juice 15 ml
Grana padano 1 cz.
Orange peel 1

Antoni Wyszyński - Chilly KO

Miodula 40 ml
Mandarin molasses a bit
Quince juice 20 ml
Aloe vera naturel 60 ml

Adam Połeć - Mature

Miodula 30 ml
Raspberry liqueur 20 ml
Stroh Jagertee 20 ml
Sugar syrup 10 ml
Lemon juice 20 ml

Marek Gaczkowski

Miodula 50 ml
Sloe gin 20 ml
Whole egg 1
Vanilla sugar 2 tablespoons
Lemon juice 10 ml
Orange peel 2 tablespoons
Nutmeg a pinch

Marta Gackowiec - Your Day

Miodula 20 ml
Stroh 80 10 ml
Goldwasser 20 ml
Sugar syrup 10 ml
Cranberry syrup 40 ml
Herata Althous Palm Beach 40 ml
Lime juice 10 ml

Damian Chabda - Elizjum

Miodula 20 ml
Matusalem Anejo 40 ml
Lime juice 20 ml
Carambola juice 40 ml
Orange juice 40 ml
Rose petal confiture 5 ml

Piotr Jaszczuk - Hruśka

Miodula 20 ml
Creme de fraise 20 ml
Pineapple juice 60 ml
Lime juice 20 ml
Chili a pinch
Nusseler 10 ml

Grzegorz Ciemała - Iskra

Miodula 40 ml
Rosemary twig
Lime juice 20 ml
Jura Superstition 20 ml
Old Samuel Cinnamon 15 ml
Ginger Beer top up